divendres, 17 de febrer del 2017

Taller 3L: Little Master Chef 2017 FEDAC Cerdanyola


It's our annual Health Month in April and we are going to have our new Little Master Chef 2017. This year, our theme is CREATIVITY. We hope that you will be able to create a healthy dish for our Annual Healthy Feast which will be held on the Easter week.

The best recipes will be combined into our school's Little Master Chef Cookbook 2017. From those, our judges will choose the four best dishes including one appetizer, one soup, one main course and one dessert for our Healthy Feast. You, the chef(s) will be invited to lead a cooking team and prepare the feast for about 150 children and teachers! Of course, you need to provide the recipe along with the measurements that you used.

Come and have some fun with cooking!



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